Yogurt

Today’s yogurt experiment.

Last time I used whole, organic, un-homogenized milk culturing with horizon yogurt. This time I am using organic milk, pasturized and as a culture I am using my favorite yogurt, Cascade. This cuts the total price roughly by a third as my only easy source of unhomogenized organic grass fed milf is like $4.50 for a 2 quart bottle.

The next time, I’ll try culturing with a greek yogurt and switching to 2% milk.

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